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Home   Recipes   Lemon Ricotta Pancakes
Breakfast Recipes Syrup Triple Berry

Lemon Ricotta Pancakes

Recipe photo of Lemon Ricotta Pancakes using Blackberry Patch Triple Berry Syrup
  • 2 cups bisquick
  • 1 cup ricotta cheese
  • 2 eggs
  • 3/4 cup water
  • 1 tsp lemon zest
  • Topping
  • Confectioners sugar
  • Blueberries
  • Triple Berry Syrup

 

Stir all ingredients together.Grease griddle. Pour batter onto griddle.

Cook until golden.Top with confectioners sugar, blueberries, and Triple Berry Syrup.



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