Overnight Blackberry Chia Pudding
- 1 1/2 cups Coconut Almond Milk
- 1/4 cup chia seeds
- drizzle of honey
- 2 Tbsp Blackberry Patch Blackberry Syrup
Mix milk, chia seeds, Blackberry Syrup and drizzle honey. Let sit for a few hours to overnight in the refrigerator. Top with fresh blackberries or a drizzle of blackberry syrup before serving.
